Chinese Food
All Recipes
Moon cake before the rose
Cantonese moon cake is a form of moon cake in Mid Autumn Festival in China. It is a traditional folk food. It is characterized by thin and soft skin, shiny oil, golden color, beautiful shape, exquisite design and clear pattern. It is a good gift... ...
Crispy egg yolk
Yolk pastry is a traditional pastry that is very popular with yolk pastry. Layers of pastry are matched with homemade red bean paste, which is not sweet and greasy. The bean paste is wrapped with salted egg yolk with pine sand and oil flowing. T... ...
Butter cookie with crisp to dregs
I made 30 pieces of recipe. This recipe is the original flavor. If you want to make chocolate flavor, you can add 10g cocoa powder to reduce the amount of low powder and 10g Matcha flavor. In the same way, there are precautions in every step. I ... ...
Wuren moon cake
Wuren moon cake is a traditional Chinese moon cake. All kinds of nuts and honey taste sweet together. It's suitable for all ages.
Qifeng cake
Eight inches
Cantonese lotus egg yolk moon cake
Mooncakes with egg yolk, which is a beautiful pattern for learning kitchen cakes. this Kwai moon moon cake with wide style lotus seed paste is added to the Mid Autumn Festival. The shelf life of the moon cake is that when the moon cake powder is... ...
Lotus egg yolk moon cake. The skin is so thin. There are so many fillings
In those years when I was away from home, mooncakes were the festival food I couldn't give up. The meaning of reunion is far more than its delicacy. I always like eating Cantonese mooncakes, especially lotus egg yolk. Maybe it was all the old Ca... ...
Marshmallow light Cheesecake
The delicacy of light cheesecake is an unencumbered delicacy. It tastes sweet and sour, delicate and soft, just like marshmallow, soft and soft at the entrance. After a night of ice, it's a wonderful afternoon to share. It's a wonderful afternoon snack.
Light Cheesecake
There's no butter in the recipe, and there's not much in cream cheese. It's totally guilt free. It tastes like ice cream after cold storage.
Cream finger biscuit
There are two kinds of finger biscuits. The whole egg biscuit and the split egg biscuit. Suddenly I found that Mr. Meng's finger biscuit was all yolk. This one has to be tried. However, I was a little dizzy. I forgot the last step of powdered su... ...
Yo. Yams can make cookies. Are you kidding me?.
Chinese yam milk soybeans refer to the age of - 10 months and above. Babies like to go out for a walk. They are prone to hunger after playing. At this time, we need to prepare some small snacks that are easy to carry to supplement the energy con... ...
Cantonese yolk moon cake
The annual Mid Autumn Festival is coming. Mooncakes are indispensable. Make some mooncakes by hand to send to relatives and friends. It's full of heart. The following recipe can make 16 50g moon cakes.
Steamed meat cake with egg yolk letinous edodes - office worker's Kwai Tai
The working class Kwai favorite dishes. Hurry up and buy some ingredients on the way. It's better to be quick and better. It's best to have three dishes and a soup table in half an hour. However, in addition to being fast, it also takes into acc... ...
Cranberry scum
When we were in London, the landlord prepared Sikang for us. We knew Sikang was a traditional British afternoon tea. When we came back, we made it with a new machine, Jiuyang powder and Xiaobao. It was crisp and sweet.
Chocolate nut macarone
Falling in love with a dessert may not only be because of its beauty, but also because of its taste. Every bite will be the enjoyment of the taste buds. If my dear wants to taste it, please try this chocolate nut macarone with me.
6-inch Qifeng cake
For the first time, the recipe of making cake is made according to Jmy's private dishes. Thank Jmy's private dishes for providing such a good recipe.
Pumpkin soup with salted egg yolk and milk flavor
It's Chinese Valentine's day right now. The people in the restaurant outside the Chinese Valentine's day are right. It's better to do it at home. It's recommended that this Chinese Valentine's dinner soup be salted, egg yolk, milk flavored and p... ...
Margarita biscuit
The story from Google search - the full name of Marguerite biscuits is Miss Marguerite living in Stresa, Italy . The English name is Italian hardboiled egg yolk cookies. A long time ago, when a pastry maker was making biscuits, he silently recit... ...
